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The Sauces and Salsas Cookbook (Textcooks S.) The Sauces and Salsas Cookbook (Textcooks S.) by Christine France

The Sauces and Salsas Cookbook (Textcooks S.)

by Christine France


ISBN 13: 9780754813255

Format: Paperback (320 pages)
Publisher: Lorenz Books
Published: 30 Apr 2004

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The Low-Fat, Low-Cholesterol Cookbook The Low-Fat, Low-Cholesterol Cookbook by Christine France

The Low-Fat, Low-Cholesterol Cookbook

by Christine France


ISBN 13: 9780831756512

Format: Hardcover (160 pages)
Publisher: Smithmark Pub
Published: Sep 1996
Other Format: Hardcover

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The Ultimate Encyclopedia of Chocolate The Ultimate Encyclopedia of Chocolate by Christine McFadden,Christine France

The Ultimate Encyclopedia of Chocolate

by Christine McFadden,Christine France


ISBN 13: 9781859678596

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 24 Oct 1998
Other Format: Hardcover

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Diecut Warmers - Pasta (Diecut Winter Warmers) Diecut Warmers - Pasta (Diecut Winter Warmers) by Christine France

Diecut Warmers - Pasta (Diecut Winter Warmers)

by Christine France


ISBN 13: 9781445456980

Format: Hardcover (222 pages)
Publisher: Parragon Book Service Ltd
Published: 02 Jan 2012

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Barbecue: over 200 sizzling dishes for outdoor eating Barbecue: over 200 sizzling dishes for outdoor eating by Christine France

Barbecue: over 200 sizzling dishes for outdoor eating

by Christine France


ISBN 13: 9781843099963

Format: Hardcover (256 pages)
Publisher: Hermes House
Published: 01 Jan 2005

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10,001 Hints & Tips for the Home 10,001 Hints & Tips for the Home by Dorling Kindersley Publishing,Cassandra Kent,Julian Cassell,Peter Parham,Christine France

10,001 Hints & Tips for the Home

by Dorling Kindersley Publishing,Cassandra Kent,Julian Cassell,Peter Parham,Christine France


ISBN 13: 9780789435200

Format: Paperback (672 pages)
Publisher: Dk Pub
Published: 01 Sep 1998

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Cook's Book of Sauces Cook's Book of Sauces by Christine France,Christine France

Cook's Book of Sauces

by Christine France,Christine France


ISBN 13: 9781842153918

Format: Paperback (160 pages)
Publisher: Southwater
Published: 31 Oct 2001

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Chocolate: Cooking with the World's Best Ingredient Chocolate: Cooking with the World's Best Ingredient by Christine McFadden, Christine France

Chocolate: Cooking with the World's Best Ingredient

by Christine McFadden, Christine France


ISBN 13: 9781843090687

Format: Paperback (256 pages)
Publisher: Ultimate Editions
Published: 03 Jan 2000

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Classic Sauces: 150 delicious ideas shown in more than 300 photographs Classic Sauces: 150 delicious ideas shown in more than 300 photographs by Christine France

Classic Sauces: 150 delicious ideas shown in more than 300 photographs

by Christine France


ISBN 13: 9781781460122

Format: Illustrated (224 pages)
Publisher: Hermes House
Published: 20 Jul 2018

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Growing Tomatoes: A Directory of Varieties and How to Cultivate Them Successfully Growing Tomatoes: A Directory of Varieties and How to Cultivate Them Successfully by Richard Bird,Christine France

Growing Tomatoes: A Directory of Varieties and How to Cultivate Them Successfully

by Richard Bird,Christine France


ISBN 13: 9780754830689

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 31 May 2015

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